![]() How Long To Cook Brussels Sprouts In Air Fryer?Ĭrispy brussels sprouts in the air fryer take about 10 minutes to cook, or a few minutes longer for larger sprouts. ![]() But be careful not to overcook, or you’ll get that bitter, sulfur flavor that gives brussels sprouts a bad rap. Larger ones can take a few minutes longer. TIP: Cook time can vary depending on the size of the sprouts. Don’t wait to add all the salt and pepper until the end, though, or the inside will taste very bland. Sea Salt & Black Pepper – I have a good starting point on the recipe card below, but you can adjust both to taste after roasting.Garlic Powder – This coats the sprouts more evenly than minced garlic would, plus it avoids burning. ![]() If you’re not a fan, you can skip this for plain air fryer brussels sprouts. Balsamic Vinegar – Adds sweetness and flavor.Olive Oil– I like extra virgin for the flavor, but any cooking oil, such as avocado oil, works great.Either way, cut them in half lengthwise for the best caramelization, and remove any outer leaves that are wilted or browned. The cook time in this recipe is for smaller sprouts, so you may need to increase it if yours are larger. Brussels Sprouts – Look for brussels sprouts that are similar in size for even cooking.For measurements, see the recipe card below. This section explains how to choose the best ingredients for this brussels sprouts air fryer recipe, what each one does, and substitution options.
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